Summer Passions




Market Letter

We are sad to report that passion fruit's name is not derived from any aphrodisiacal qualities of the fruit. In fact, the name was given by Catholic missionaries who likened the plant's flowers and leaves to the crown of thorns and stigmata associated with the Passion of Christ.

Religious symbolism aside, it's easy to get passionate about passion fruit - it is delicious! The purple variety, which is much more common in the U.S. than the yellow variety, is ripe when the hard outer shell gets dimpled, wrinkled, and sort of ugly. Typically, the seeds are strained from the pulp which is then consumed as a juice, a topping, a jam or a mixer.  Any way you use it, it's yummy.

The Wikipedia online encyclopedia lists numerous uses and groups them by country.

Visit our Produce page for information on the many other products we sell.

What's New... Everything that has come into season or has been added to our product lineup over the past few weeks.

 Cherry Tomatoes on the Vine
Dragon Fruit

What's Hot... A list of this week's best bargains.

Star Fruit
Mesclun


What's Not... Items with tight or rising markets.

Baby Squashes
Belgian Endive


What Else... Some interesting items to offer your customers.

Pear Apples
Lychee

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Mushroom News:

Domestic Morel mushrooms are available,  and prices are steady. A few imported chanterelle mushrooms are still available. King oyster, shiitake, hon schmedji, and chef’s blend*, are available, and are good wild mushroom substitutes.

*Chef’s blend consists of equal portions of king oyster, maitaki, hon schmedji, and white alba clamshell.

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